Crunchy Keto Flaxseed Crackers
The perfect snack to satisfy the crunch that can be missing from a keto diet.
Preheat oven to 180oC and line a baking sheet with parchment paper
Mix dry ingredients together well
Slowly add water until dough comes together. If you have additional water left over that's fine, you'll need water for your hands to work the dough flat.
Place dough on parchment lined baking sheet and use wet fingertips to work dough flat. I like to wet the side of my hand and karate chop the dough to get it really thin
Use a knife to place marks in dough if you want to break into uniform shapes.
Bake for 30 minutes
Allow to cool then break apart and enjoy!
Crunchy Keto Flaxseed Crackers https://onandoffketo.com/zero-carb-flaxseed-crackers/